Food

🍔 The (veggie) Burger Queen strikes again

Bar: stocked

I take my duty as a husband very seriously!

#Thanksgiving dinner was fantastic this year thankyouverymuch

Anyone who knows my wife knows how much she loves cheese— more than dessert! So I got her a CHEESE ADVENT CALENDAR this year 😆 🧀

Getting ready for Thanksgiving (since Thursday isn’t a holiday in France, we waited until the weekend)

Pumpkin pie & Espresso Martini!

We bought a bar cart!

Boozy couple of days

It’s about that time! #MCILIV

Two highlights of the day #GoodVibesOnly:

❤️ 🤩 😭

5:45pm local time, US election day. Beer o’clock? Bourbon Time?

About last night: #lockdown part deux, day one

And now for tonight’s entertainment… a gorgeous Australian beer (#Straya #Melbourne) with fantastic notes of chocolate

“In this house we take our food very fucking seriously”

Well, we’re going into to lockdown again so…

Fuck 2020, we livin’! Invest in yourself, your home, your life 😊

French weekend dinner

“French Fast Food & Home Décor”

About last night…

Nice day out today: running errands in style, shopping, and starting a locally-sourced liquor cabinet

First beer and first pizza in 3 months, had to go to the award winning #Bijou

🍕

The only way to eat during a heatwave!

Japanese drinks & dinner, and Lebanese ice-cream

A Good Day

Dim sums and the slow end of my keto diet/transitioning to low-carb

A big reason as to why I’m so happy to have started working at Spendesk this year is due to the amazingly welcoming team of humans I get to work with everyday.

To finish the busy year on a good note, the entire Customer Success team is playing a little game of Secret Guardian Angels: each of us is assigned a colleague, and, until the end of the year, the goal is to try to make their days a little happier with small attentions.

Today, I was delighted to arrive at the office with a little note and some sugar puffs pastries 🥐 🥰